The food at La Cata consists of traditional snacks and small plates that satisfy your palate without overwhelming or competing with your tequila tasting experience.
Selections rotate and are sourced from our favorite local cooks and regional farms.
Local Roasted Peanuts
Fresh Baked Rolls
Jaliscan Pico de Gallo (jícama, cucumber, orange)
Housemade Guacamole with Fresh Chicharrón
Lonches del Pueblo (small, Frech roll sandwiches – pulled pork, cheese, or veggie)
Tostadas Tequilenses - panela cheese or pork loin
Handmade Tamales – pork in red sauce, chicken in green sauce, Poblanos and cheese
Rotating Desserts (Tres Leches Cake, Flan, Jericalla, Cajeta, Rice Pudding, Hand-Churned Fruit Sorbet)