The food at La Cata consists of traditional snacks and small plates that satisfy your palate without overwhelming or competing with your tequila tasting experience.


Selections rotate and are sourced from our favorite local cooks and regional farms.

Local Roasted Peanuts

Fresh Baked Rolls

Jaliscan Pico de Gallo (jícama, cucumber, orange)

Housemade Guacamole with Fresh Chicharrón

Lonches del Pueblo (small, Frech roll sandwiches – pulled pork, cheese, or veggie)

Tostadas Tequilenses - panela cheese or pork loin

Handmade Tamales – pork in red sauce, chicken in green sauce, Poblanos and cheese

Rotating Desserts (Tres Leches Cake, Flan, Jericalla, Cajeta, Rice Pudding, Hand-Churned Fruit Sorbet)